Easy Skillet Blackberry Cobbler

INGREDIENTS

• 6 tablespoons butter
• 1 cup self-rising flour
• 1/4 teaspoon salt
• 1/4 teaspoon cinnamon
• 1 cup plus 2 tablespoons sugar
• 1 cup milk
• 1 teaspoon vanilla extract
• 2 cups fresh blackberries

INSTRUCTIONS

• Preheat oven to 375 degrees.
• Place butter in a 9-inch cast iron pan or a baking dish. Place in oven until butter melts.
• Meanwhile, in a medium bowl stir together all remaining ingredients except the blackberries.
• Once butter has melted, remove pan from oven using a potholder. Pour batter into pan and sprinkle blackberries on top.
• Bake for about 30 minutes. Serve warm with vanilla ice cream.