Almond Pastry Ring
Ingredients 1 sheet puff pastry, thawed 1 (7 oz.) box almond paste 1 large egg 1/3 cup almonds, sliced or slivered, divided 1/4 cup sugar...
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Cheesy Chicken Divan Casserole
Ingredients 2 cups brown rice, cooked 2 cups chicken, cooked and shredded 2 packages broccoli florets (10 oz.), frozen 1 can cream of chicken soup...
Salted Caramel Peanut Thumbprint Cookies
Ingredients 2 cups all-purpose flour 1 cup butter, softened 1 teaspoon vanilla extract 2/3 cup sugar 1/3 cup heavy whipping cream 16 caramels, unwrapped 1...
Zucchini Tomato Breakfast Bake
Ingredients 1 tablespoon olive oil 1/4 teaspoon red pepper flakes 1 small onion, chopped 1 1/2 pounds zucchini, finely chopped (about 3 medium) 1 can...
Slow Cooker Maple Dijon Pot Roast
Ingredients 3 pounds beef chuck roast 6-8 slices bacon (or 2 1/2 – 3 tablespoons bacon fat) 3 large onions, halved 2 cups chicken stock...
Nacho Cheese Jalapeño Popper Bombs
Ingredients 1 (17 oz.) bag Nacho Cheese Doritos, crushed 1 (16 oz.) package refrigerated flaky biscuits 1 (16 oz.) block cheddar cheese, cut into cubes...
Chicken Meatballs in Smoky Cheese Sauce
Ingredients Meatballs: 1 lb ground chicken 1/2 cup Italian breadcrumbs 1 onion, grated 1 egg 2 tablespoons parmesan cheese, grated and divided 1/2 tablespoon garlic...
Mrs. Sigg’s Snickerdoodles
Ingredients 48 Original recipe yields 48 servings Ingredient Checklist ½ cup butter, softened ½ cup shortening 1 ½ cups white sugar 2 large eggs eggs 2...
The Best Lemon Bars
Ingredients 36 Original recipe yields 36 servings Ingredient Checklist 1 cup butter, softened ½ cup white sugar 2 cups all-purpose flour 4 large eggs eggs...
Slow-Cooker Pepper Steak
Ingredients 2 pounds beef sirloin, cut into 2 inch strips garlic powder to taste 3 tablespoons vegetable oil 1 cube beef bouillon 1/4 cup hot...