- 4 cups bread flour
- 1⅓ cups (whole) milk
- ¼ cup butter
- 1 Tbsp sugar
- 1 tsp salt
- 2 packages (4½ tsp, ½oz, 14g) RED STAR Platinum Superior Baking Yeast*
- 2 Tbsp melted butter, for brushing (optional)
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